Intro

Dunkin’ – Mahoning West

As part on an ongoing expansion effort, Phillips|Sekanick Architects, inc. was asked to convert an existing quick serve restaurant into a new prototype Dunkin’ facility.  Working closely with the Owner, our design team developed a plan to reconfigure the existing building to meet the needs of the Dunkin’ Brand.  Reworking the entire interior and exterior of the building, the building was successfully converted to the new design prototype.  

Details

Dunkin’ – Mahoning West

Challenge

The vacant shell of a former quick serve restaurant provided Dunkin’ with the perfect opportunity to expand operations in the Austintown area.  The building size and configuration did not meet the current Dunkin’ standards and the exterior required significant alterations to reshape the structure and to include the well known Dunkin’ elements. 

Solution

Working closely with Dunkin’ Brands and the franchisee, the building was altered to meet the service requirements of the franchise.  As small addition and extensive alterations to the exterior and interior provided the Owner with a building that exceeded Dunkin’ standards.